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Nairn’s Stem Ginger Cookie
Ingredients
Wholegrain oats (64), Sugars (brown sugar, stem ginger (6.3%), oligofructose, partially inverted refiners syrup, Lyle’s golden syrup, barley malt syrup), Palm fruit oil, Ground ginger, Sodium carbonates, Sea salt.
Contains: Oats, Barley
Nutrition Facts
| Per Biscuit (10 g) |
|
| Par Biscuit (10 g) |
|
| Amount / Teneur |
% Daily Value
% valuer quotidienne |
| Calories 44 |
|
| Fat / Lipides 1.5 g |
2% |
| Saturated / satures 0.5 g |
3% |
| + Trans / trans 0 g |
|
| Carboyhydrate / Glucides 7 g |
|
| Fibre / Fibres 1 g |
4% |
| Sugars / Sucres 2 g |
2% |
| Protein / Protéines 1 g |
|
| Cholesterol / Cholestérol 0 mg |
|
| Sodium 35 mg |
2% |
| Potassium 0 mg |
0% |
| Calcium 0 mg |
0% |
| Iron / Fer 0 mg |
0% |
| * 5% or less is a little, 15% or more is a lot / * 5% ou moins c’est peu, 15% ou plus c’est beaucoup |
|
How to Order
Easily order from our online store or chat with our customer support team, available Monday to Friday from 8 AM to 4 PM MDT. You can also call us at (587) 885-0292.
